THE SUSHI TAKOVER: SAKE WEEK X KICSI JAPÁN AT LE PETIT BEEFBAR
Join us from 28 March to 2 April, discover a curated sushi menu created together with Osaka-born chef Yoshihito Hirose, whose restaurant Kicsi Japán has become a beloved hidden gem in Budapest’s Corvin district. For one week only, Le Petit Beefbar at W Budapest transforms into a celebration of Japanese flavours and craftsmanship.
Expect delicate nigiri selections, signature rolls, and umami-rich bites designed for sharing, perfectly paired with two exclusive sake-based cocktails.
Date: 28 March – 2 April, 6 pm – 10 pm
