Beefbar Saint-TropezLou Pinet

The first Beefbar in Saint Tropez

In Saint-Tropez’s gorgeous Hotel Lou Pinet, Beefbar’s décor mimics the hotel’s Mediterraenan chic style and extends outdoors. Tucked into the greenery, Beefbar seduces guests every Spring and Summer with an exclusive, fresh menu.

illustration beefbar saint tropez
illustration beefbar saint tropez

Beefbar Saint-TropezLou Pinet

The first Beefbar in Saint Tropez

In Saint-Tropez’s gorgeous Hotel Lou Pinet, Beefbar’s décor mimics the hotel’s Mediterraenan chic style and extends outdoors. Tucked into the greenery, Beefbar seduces guests every Spring and Summer with an exclusive, fresh menu.

fish food beefbar

Fresh & light

When summer meets Beefbar

Imagine creamy avocado houmous, tuna ceviche with coconut milk & green papaya, lobster roll topped with lemony sauce, Unagi salmon on individual BBQs, oven baked Mediterranean seabass. In addition to presenting Riccardo Giraudi’s exclusive meats, the menu is also an ode to freshness to match with the atmosphere.

fish food beefbar

Fresh & light

When summer meets Beefbar

Imagine creamy avocado houmous, tuna ceviche with coconut milk & green papaya, lobster roll topped with lemony sauce, Unagi salmon on individual BBQs, oven baked Mediterranean seabass. In addition to presenting Riccardo Giraudi’s exclusive meats, the menu is also an ode to freshness to match with the atmosphere.

Hotel Lou Pinet

Designed by Charles Zana

Surrounded by tall pine trees, Maisons Pariente’s Hotel Lou Pinet is the perefect refined, intimate destination far from the crowds. The chic vintage vibes combined with the feeling of a luxurious private home imagined by Charles Zana is a tribute to a certain Provençale heritage.

beefbar saint tropez
beefbar saint tropez

Hotel Lou Pinet

Designed by Charles Zana

Surrounded by tall pine trees, Maisons Pariente’s Hotel Lou Pinet is the perefect refined, intimate destination far from the crowds. The chic vintage vibes combined with the feeling of a luxurious private home imagined by Charles Zana is a tribute to a certain Provençale heritage.

beefbar st tropez plates

Beefbar x Bernardaud / Saint-Tropez Limited Edition

Exclusive collectibles & memorabilia

In collaboration with French porcelain maker Bernardaud, Riccardo Giraudi created a whole range of delicate plates featuring colorful emojis.
A set of 2 starter plates, in limited edition, have been created for Beefbar Lou Pinet. Only available at Beefbar and on our website.

beefbar st tropez plates

Beefbar x Bernardaud / Saint-Tropez Limited Edition

Exclusive collectibles & memorabilia

In collaboration with French porcelain maker Bernardaud, Riccardo Giraudi created a whole range of delicate plates featuring colorful emojis.
A set of 2 starter plates, in limited edition, have been created for Beefbar Lou Pinet. Only available at Beefbar and on our website.

OPENING HOURS

EVERYDAY
7:30PM TO 10:30PM

restaurant room saint tropez

OPENING HOURS

EVERYDAY
7:30PM TO 10:30PM

Reservations

Book by phone or directly online on our site

BOOK ONLINE+33 4 94 97 99 50

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